Hi, I’m Clara. Today, I’m gonna show you how to prepare nankhatai recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Nankhatai Recipe
Nankhatai is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Nankhatai is something that I have loved my whole life.
To bewith this particular recipe, we have to first prepare a few ingredients. You can have nankhatai using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Nankhatai:
- Get 1 cup sugar
- Take 1 cup melted dalda
- Make ready 2 cup maida
- Take 5 no’s cardomom
- Take 1/4 tsp bi carbonate soda
- Make ready 1/2 tsp baking powder
Instructions to make Nankhatai:
- Mix powdered sugar,cardamom and dalda
- Mix maida bicarbonate soda and baking powder
- Mix step 1 and step 2 quickly
- Knead the dough very well until it turns to smooth
- Make it into small balls
- Heat the oven at 210*C and cook fo 25 mins
- When it get coools….. Ready to serve😍😍😋
So that’s going to wrap it up for this exceptional dish nankhatai recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
