Hello, I am Laura. Today, I will show you a way to prepare mayonnaise palak dumplings modak recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Mayonnaise Palak Dumplings modak Recipe
Mayonnaise Palak Dumplings modak is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Mayonnaise Palak Dumplings modak is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook mayonnaise palak dumplings modak using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mayonnaise Palak Dumplings modak:
- Take 1/2 cup chopped palak(spinach)
- Prepare 2 tbsp mayonnaise
- Prepare 1 tbsp ger garlic paste
- Get 1 tbsp lemon juice
- Take 1/2 tsp soda bicarbonate
- Make ready to taste Salt
- Get 1/2 tsp black pepper powder
- Get as needed Oil for greasing
- Get as needed Water for making dough
- Prepare 2 tbsp rava
- Prepare 3 tbsp besan/gram flour
- Take 4-5 tbsp wheat flour
- Take as needed cheese for garnishing
Instructions to make Mayonnaise Palak Dumplings modak:
- In a bowl add palak. Then add all the above ingredients mix them together. Now add little water to make a dough.
- Now take modak mould. Grease it with oil. Fill the mould with the mixture. After mixture is filled open the mould and shape of dumpling is ready. After all dumplings are ready refrigerate them for atleast 10-5min.
- After 15min. Take a boiler to steam dumpling. Here I have used idli moulds you can use any other method too. Grease the moulds with oil. Keep the refrigerate dumplings into the idli mould steam them for atleast 10-15min on medium flame
- After 15min turn off the gas. Remove the moulds and serve hot dumpling with sauce and garnish it with cheese.
- Note: I have black pepper powder if you dont want to use black pepper you can use regular red chilli powder.
So that’s going to wrap this up for this exceptional dish mayonnaise palak dumplings modak recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
