Hi, I am Marie. Today, we’re going to prepare wheat vegetable bulgur recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Wheat vegetable bulgur Recipe

Wheat vegetable bulgur is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Wheat vegetable bulgur is something that I have loved my whole life. They are fine and they look wonderful.

To bewith this particular recipe, we must prepare a few ingredients. You can have wheat vegetable bulgur using 18 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Wheat vegetable bulgur:

1. Prepare 500 gram coarse wheat bulgur, washed
2. Prepare 1 cup chopped aubere in cubes
3. Get 1 cup chopped potatoes in cubes
4. Get 1 cup finely chopped carrots
5. Take 1 cup finely chopped white onions
6. Prepare 3 green or red bell peppers if desired
7. Prepare 25 grams butter
8. Take grated parmesan cheese
9. Get vegetable oil for frying aubere and potatoes
10. Prepare black pepper half a teaspoon
11. Get 10 grams salt
12. Take 5 grams red cayenne pepper
13. Take 1 clove garlic
14. Prepare 750 ml water
15. Take half a teaspoon cumin powder
16. Prepare parsley to garnish
17. Take 1 TBP tomato paste
18. Take 1 TSP chicken base

Steps to make Wheat vegetable bulgur:

1. Chop the aubere and potatoes into cubes.
2. Fry the aubere till brown the fry the potatoes.
3. Put the finely chopped white onions in a pot with the butter. Fry then add the aubere, potatoes, carrots, garlic and chilli peppers. Add the bulgur.
4. Add the salt, cumin, black and red peppers.
5. Pour over 750 ml of water to barely cover the ingredients in the pan.
6. Add tomato paste and chicken base. Let the water boil,then reduce the heat and cover the pan.
7. Turn off the heat after 15 min. Keep covered for 20 minutes.
8. Serve hot with grated parmesan cheese or cooking cream on top. Garnish with parsley. You can serve with yoghurt side dish or kefir.

So that’s going to wrap it up with this special dish wheat vegetable bulgur recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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