A litttle Bit of Heaven Oatmeal Cookie
A litttle Bit of Heaven Oatmeal Cookie

Hi, I am Jane. Today, I’m gonna show you how to prepare a litttle bit of heaven oatmeal cookie recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

A litttle Bit of Heaven Oatmeal Cookie Recipe

A litttle Bit of Heaven Oatmeal Cookie is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. A litttle Bit of Heaven Oatmeal Cookie is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have a litttle bit of heaven oatmeal cookie using 12 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make A litttle Bit of Heaven Oatmeal Cookie:

  1. Take 6 oz dried cranberries
  2. Get 2 cup water
  3. Take 1 cup margarine, softened
  4. Prepare 1 cup light brown sugar
  5. Take 1/2 cup granulated sugar
  6. Take 1/2 tsp orange extract (plus 2 drops)
  7. Take 1 tsp baking soda
  8. Prepare 1 1/2 cup all-purpose flour
  9. Take 2 1/4 cup dry quick oats
  10. Get 1/4 tsp salt
  11. Get 2 large eggs
  12. Take 1 cup white chocolate chips

Instructions to make A litttle Bit of Heaven Oatmeal Cookie:

  1. In a medium bowl combine dried cranberries and water.
  2. Microwave on high for one and a half minutes. Let stand 10 min.
  3. Drain well and set aside.
  4. Preheat oven to 350°F
  5. In a large bowl cream together margarine and sugars until nice and creamy. (U can also use butter)
  6. Add eggs and orange extract. Beat again.
  7. In a seperate bowl sift together flour,baking soda and salt.
  8. Stir flour mix into butter mix until incorporated.
  9. Add oats. Stir well.
  10. Fold in cranberries and white chocolate chips.
  11. Drop by heaping tbl 2apart on a parchment lined cookie sheet.
  12. Bake 10-12 minutes or until desired doneness.
  13. Let stand 2 min. Then transfer to wire rack for cooling.
  14. Serve and enjoy.

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