Hello, I am Jane. Today, I’m gonna show you how to make oat-banana pancakes recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Oat-banana pancakes Recipe
Oat-banana pancakes is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Oat-banana pancakes is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook oat-banana pancakes using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Oat-banana pancakes:
- Get 1 medium banana
- Make ready 80 ml Oat milk
- Make ready 60 gr oat flour
- Take 1 tsp apple vinegar
- Prepare 1/2 tsp baking soda
- Make ready 1/2 tsp baking powder
- Prepare Berries and nuts to garnish
Instructions to make Oat-banana pancakes:
- Mash a banana with a fork, add oat milk, vinegar, baking soda and powder, mix well and set aside.
- Gradually add oat flour to the mixture. Set aside for 5-10 min.
- Fry on medium heat on a non-stick coating pan with a little oil (I used avocado oil) from both sides till they become golden-brown. Use a tablespoon. One tbsp - one pancake.
- Top with berries, berry sauce, nuts or whatever you want to taste ;) I used sugar free blueberry sauce, strawberries black currant and almond.
So that’s going to wrap it up with this special dish oat-banana pancakes recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
