Hello, I am Kate. Today, we’re going to prepare beef potatoes in oyster sauce recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Beef Potatoes in Oyster Sauce Recipe
Beef Potatoes in Oyster Sauce is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Beef Potatoes in Oyster Sauce is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have beef potatoes in oyster sauce using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beef Potatoes in Oyster Sauce:
- Get Marinade
- Take Roughly 300g p steak beef (or any cut you prefer)
- Prepare 1 tbsp vegetable oil
- Make ready 1 1/2 tsp sugar
- Take 1/2 tsp bicarbonate of soda
- Make ready 1/2 tsp cornstarch
- Prepare Ingredients
- Make ready 2 tbsp vegetable oil
- Prepare 1 tbsp sesame oil
- Make ready 2 cloves garlic - diced
- Make ready 2 large slice of ger - diced
- Take 1/2 yellow onion - wedged
- Take 3 tbsp oyster sauce
- Make ready Cornstarch slurry
- Get Scallions
- Get 2 large potatoes wedged and pre-cooked
Instructions to make Beef Potatoes in Oyster Sauce:
- Combine beef and marinade ingredients in a bowl, cover and let it sit in the fridge for at least 1 hour
- Sautee garlic + ger until fragrant, add beef.
- Cook until beef is brown and you can see caramelized crust round the edges, add potatoes and onion wedges. Add oyster sauce and toss to coat.
- Add cornstarch slurry and scallions, toss until scallions slightly wilted and take off heat.
- Serve with white rice or rice porridge 🥰
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