Hello, I’m Jane. Today, we’re going to make vegetable soup recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Vegetable soup Recipe
Vegetable soup is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Vegetable soup is something that I’ve loved my whole life.
To bewith this particular recipe, we have to first prepare a few ingredients. You can cook vegetable soup using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable soup:
- Prepare Ugu
- Make ready Water
- Take Ukazi(slice and blend)
- Prepare Palmoil
- Make ready Salt
- Make ready Crayfish
- Prepare Pepper
- Get Okpei
- Take cubes Royco
- Get Onion
- Make ready Stockfish
- Take Meat
Instructions to make Vegetable soup:
- Wash and slice ugu,Waterleaves and ukazi
- Boil the meat and stockfish,with onion,palmoil,salt,royco cubes when is soft and the stock dried up.pour in the sliced water leaves and boil untill water reduces.add pepper,Crayfish,salt,okpei and stir very well let it simmer so that the spices added can boil well.then add utazi(blend) cook for 4minutes and the last is ugu.stir
So that’s going to wrap it up with this exceptional dish vegetable soup recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
