Shrimp Alfredo
Shrimp Alfredo

Hello, I am Kate. Today, we’re going to make shrimp alfredo recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Shrimp Alfredo Recipe

Shrimp Alfredo is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Shrimp Alfredo is something which I’ve loved my entire life. They are nice and they look fantastic.

To bewith this recipe, we have to prepare a few components. You can have shrimp alfredo using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Shrimp Alfredo:

  1. Prepare 1 lb shrimp
  2. Prepare 10 oz Penne
  3. Prepare 3 tbs butter
  4. Take 3 cloves garlic
  5. Make ready 3 tbs parsley
  6. Get 2 tbs flour
  7. Take 3/4 cup milk
  8. Make ready 1/4 cup chicken broth
  9. Get 1 cup shredded matz cheese
  10. Take 1/4 cup shredded parm cheese

Steps to make Shrimp Alfredo:

  1. Preheat oven to 350 degrees F. In a large pot of salted boiling water, cook penne according to package directions. Meanwhile, in a large ovenproof skillet over medium heat, melt 1 tablespoon butter. Add garlic, shrimp, and 2 tablespoons parsley.Transfer shrimp to a plate. (Keep juices in skillet.)
  2. Add remaining 2 tablespoons butter to skillet to let melt, then add flour and whisk until golden, Add milk and chicken broth and bring to a simmer. Stir in 3/4 cup mozzarella and 1/4 cup Parmesan until creamy. Return shrimp to skillet. Add cooked penne and toss until combined. (Add more milk if mixture is too thick.season if wanted)
  3. Sprinkle with remaining 1/4 cup mozzarella and 2 tablespoons Parm and bake until melty, 5 to 7 minutes. (Optional)

So that’s going to wrap this up with this special dish shrimp alfredo recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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