Chicken Fajita Salad
Chicken Fajita Salad

Hi, I am Laura. Today, I will show you a way to make chicken fajita salad recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Chicken Fajita Salad Recipe

Chicken Fajita Salad is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Chicken Fajita Salad is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have chicken fajita salad using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Fajita Salad:

  1. Take 3 tbsp olive oil
  2. Take 100 ml freshly squeezed lime juice
  3. Get 2 tbsp chopped cilantro
  4. Prepare 2 cloves garlic, crushed
  5. Prepare 1 tsp brown sugar
  6. Make ready 1/2 tsp cumin
  7. Get 1 tsp salt
  8. Take pinch chili flakes
  9. Get 4 chicken thighs skinless boneless
  10. Prepare 1/2 yellow pepper
  11. Take 1/2 red pepper
  12. Prepare 1/2 onion
  13. Get 5 cups romaine lettuce
  14. Get 2 avocados
  15. Get sour cream for garnish

Instructions to make Chicken Fajita Salad:

  1. Whisk marinade ingredients together to combine. Pour half the marinade into a shallow dish to marinade the chicken fillets for two hours if time allows. Refrigerate the reserved untouched marinade to use as a dressing.
  2. Heat about one teaspoon of oil in a grill pan or skillet over medium-high heat and grill chicken fillets on each side until golden, crispy and cooked through. (Grill in batches to prevent excess water being released.) Once chicken is cooked, set aside and allow to rest.
  3. Wipe pan over with paper towel; drizzle with another teaspoon of oil and fry pepper and onion strips until cooked to your liking.
  4. Slice chicken into strips and prepare salad with leaves, avocado slices, peppers, onion strips and chicken.
  5. Drizzle with remaining marinade/dressing and serve with (optional) extra cilantro leaves and sour cream.

So that is going to wrap this up for this distinctive dish chicken fajita salad recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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