Hi, I am Clara. Today, I will show you a way to prepare fettuccine chicken alfredo(my version) recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fettuccine Chicken Alfredo(my version) Recipe
Fettuccine Chicken Alfredo(my version) is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Fettuccine Chicken Alfredo(my version) is something which I have loved my whole life.
To bewith this particular recipe, we have to first prepare a few components. You can have fettuccine chicken alfredo(my version) using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fettuccine Chicken Alfredo(my version):
- Make ready 4 oz cream cheese
- Prepare 2 tsp butter
- Take 1 cup chicken breasts stripped
- Get 1/4 cup mushrooms
- Make ready 1 tsp vegetable oil
- Make ready 700 ml Carnation milk or full cream milk
- Prepare 1 cup grated cheddar cheese
- Prepare 1 oregano
- Take 1 pimento
- Take 1 bell pepper
- Get 1 onion powder
- Make ready 1 garlic powder
- Get 1 Salt and black pepper
- Make ready 1/2 tsp chopped parsley
Steps to make Fettuccine Chicken Alfredo(my version):
- Season chicken to your liking, cut it in strip, add oil to a pan, cook chicken, add mushrooms and bell pepper
- Boil Fettuccine pasta, add oil in the pot so pasta won’t stick together
- In a separate pan. Add butter first then milk, cream cheese, and grated cheese of your choice. Cook on low heat until smooth. Add 1 pimento paper , dried oregano, and parsley. Salt and pepper to taste. As well as onion and garlic powder. 1 Maggie cube or a pinch of all purpose seasoning
- Put chicken in the Alfredo sauce.
- Pour cheese over the Fettuccine
So that is going to wrap it up with this special dish fettuccine chicken alfredo(my version) recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
