Hi, I’m Joana. Today, we’re going to make roasted butternut squash recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Roasted Butternut Squash Recipe
Roasted Butternut Squash is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Roasted Butternut Squash is something that I’ve loved my whole life. They are nice and they look fantastic.
To bewith this particular recipe, we have to first prepare a few ingredients. You can have roasted butternut squash using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Butternut Squash:
- Make ready 2 medium Butternut Squash
- Take 1/3 stick Unsalted butter
- Make ready 1/4 tsp pure vanilla extract
- Make ready 1 Salt and pepper to taste
- Prepare 3 tbsp light brown sugar
Steps to make Roasted Butternut Squash:
- Preheat oven to 450°F. Line 2 baking trays with Parchment paper… Do not use foil or cooking spray, the squash will burn
- The fun part…: Peel both squash with a good, strong and sharp knife and remove seeds and seed pulp. Cube squash in chunks no larger than an inch. Too big and it won’t cook well, too small and it may burn. Generally I cut them into 3/4 inch cubes roughly. season lightly with salt and pepper. Put these in a large bowl for the next steps
- in microve safe measuring glass, combine butter, brown sugar and vanilla extract and heat until butter is melted. You may also substitute pure maple syrup for the brown sugar, which is also very tasty
- Pour butter mixtuire over the cubed squash, and stir until evenly covered, then pour onto the lined baking trays
- Bake at 450 for 45 minutes, turning the squash occassionally until the squash is very tender bes to carmelize. The carmelization is absolutely key here. Don’t be afraid to extend the baking time to achieve it if necessary
- Place in a serving dish and wait for the accolades.
So that is going to wrap this up for this distinctive dish roasted butternut squash recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
