Hi, I am Laura. Today, we’re going to make loaded chicken alfredo gnocchi bake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Loaded Chicken Alfredo Gnocchi Bake Recipe
Loaded Chicken Alfredo Gnocchi Bake is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Loaded Chicken Alfredo Gnocchi Bake is something which I’ve loved my whole life.
To bewith this recipe, we have to prepare a few ingredients. You can have loaded chicken alfredo gnocchi bake using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Loaded Chicken Alfredo Gnocchi Bake:
- Make ready 3 cup Gnocchi (17.6 oz pkg)
- Take 2 cup Frozen Broccoli
- Get 2 cup Cubed, cooked chicken
- Prepare 1/2 cup Cbled cooked
- Make ready 1 15 oz jar alfredo sauce
- Prepare 1 1/2 cup Shredded mozzarella cheese
Steps to make Loaded Chicken Alfredo Gnocchi Bake:
- Cook the gnocchi according to the package directions. Drain. Stir together the gnocchi, broccoli, chicken, , and Alfredo sauce. Spoon into a casserole dish.
- Top with mozzarella cheese. Bake at 400°F for 20-22 minutes. Turn oven to broil for 2-3 minutes or until cheese starts to brown. Make sure to keep an eye on it because it will brown quickly.
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