Curried chicken grits 🌢🌢🌢
Curried chicken grits 🌢🌢🌢

Hi, I am Laura. Today, I will show you a way to prepare curried chicken grits 🌢🌢🌢 recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Curried chicken grits 🌢🌢🌢 Recipe

Curried chicken grits 🌢🌢🌢 is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Curried chicken grits 🌢🌢🌢 is something that I have loved my whole life.

To bewith this recipe, we have to prepare a few components. You can cook curried chicken grits 🌢🌢🌢 using 21 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Curried chicken grits 🌢🌢🌢:

  1. Take For curried chicken
  2. Prepare 1/2 pack chicken thighs
  3. Take 2 tbsp cooking oil
  4. Prepare 1 tbsp curry powder (I prefer jamaican curry)
  5. Take 1/2 tsp cumming powder
  6. Prepare 1/2 tsp seasoning salt
  7. Prepare 1/2 tsp paprika
  8. Prepare 1/2 tsp oregano
  9. Make ready 1/2 tsp crushed red pepper
  10. Take 1 scotch bonnet pepper, or any hot pepper you got
  11. Make ready 1/4 cup chopped red onion
  12. Make ready 1/4 cup chop bell pepper (preferably the green one)
  13. Prepare Chicken stock
  14. Take For Grits
  15. Take 1 1/2 cup old fashion grits
  16. Take 4 cups chicken broth/ chicken stock
  17. Get 1 cup heavy cream
  18. Take 1/2 tsp salt
  19. Make ready 1/2 cup grated parmesan cheese
  20. Take 1/2 tsp black pepper
  21. Get 1/2 stick garlic herb butter or your fav butter

Instructions to make Curried chicken grits 🌢🌢🌢:

  1. For curried chicken: cut chicken thighs in cubes, add all powder seasonings and rub unto the chicken. Let marinate for a few minutes. Pour cooking oil in frying pan and heat then add chicken and sauteed for 10mins, add 7 cups of chicken stock and cover. Let cook until chicken is tender. Then add chopped onions, scotch bonnet pepper, bell pepper. Add 1 cup of water and cover. Let simmer for another 5mins
  2. For grits: cook grits according to package except instead of using water use chicken stock. Once grits is cooked stir in butter, heavy cream, parmesan cheese, salt, pepper.
  3. Serve and enjoy. Garnish with parsley flakes.

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