Hello, I’m Jane. Today, I will show you a way to prepare shrimp shiitake mushroom quinoa recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Shrimp Shiitake Mushroom Quinoa Recipe
Shrimp Shiitake Mushroom Quinoa is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Shrimp Shiitake Mushroom Quinoa is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have shrimp shiitake mushroom quinoa using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Shrimp Shiitake Mushroom Quinoa:
- Take 12 medium shrimp
- Get 1/2 pound shiitake mushrooms thinly sliced
- Take 1/4 teaspoon cumin
- Make ready 6 minced garlic cloves
- Take 1 cup cooked quinoa
- Make ready 2 tablespoons olive oil for cooking shrimp and shiitake
- Get to taste Pepper and Salt
- Make ready Serve on bed of arugula or spinach
Instructions to make Shrimp Shiitake Mushroom Quinoa:
- Heat 1 tablespoon olive oil over medium heat. Add 3 garlic cloves and sauté with mushrooms until shiitake is slightly crispy
- Separately cook shrimp in oil and garlic with cumin
- Mix quinoa with shrimp and mushrooms
- Add salt to taste
So that’s going to wrap it up with this special dish shrimp shiitake mushroom quinoa recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
