Chicken Cacciatore
Chicken Cacciatore

Hi, I am Marie. Today, I’m gonna show you how to make chicken cacciatore recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Chicken Cacciatore Recipe

Chicken Cacciatore is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Chicken Cacciatore is something which I’ve loved my whole life.

To bewith this particular recipe, we must prepare a few ingredients. You can have chicken cacciatore using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken Cacciatore:

  1. Make ready 1 Onion
  2. Make ready 1 clove garlic
  3. Take 650 grams boneless chicken thighs or breasts, skinned
  4. Take 1 tbsp olive oil
  5. Take 1/2 tsp celery salt
  6. Take 1 salt and pepper
  7. Take 7 tbsp white
  8. Take 1/2 tsp sugar
  9. Take 350 grams tagliatelle
  10. Get 1 Black olives to garnish
  11. Prepare 1 tsp fresh (or dry) oregano plus extra to garnish
  12. Make ready 400 grams can chopped or skinned tomatoes

Instructions to make Chicken Cacciatore:

  1. Finely chopped the onion and crush the garlic. Cut the chicken into chucks. Heat the oil in a frying pan, add the onions, garlic and oregano and fry for about 3 minutes until softened.
  2. Add the chicken pieces, sprinkle in the celery salt or normal salt and season with pepper. Cook for 10 minutes, turning occasionally until lightly browned.
  3. Pour in the and bring to a simmer. Add the tomatoes and sugar, cover with a lid and leave to simmer for 20 minutes until the chicken is tender and cooked through.
  4. Bring a salted water to the boil, add tagliatelle and cook according to the packet instructions. Drain well.
  5. Serve the chicken garnished with the black olives and oregano and accompany with the pasta.

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