Broccoli Soup
Broccoli Soup

Hi, I am Elise. Today, I’m gonna show you how to prepare broccoli soup recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Broccoli Soup Recipe

Broccoli Soup is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Broccoli Soup is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook broccoli soup using 11 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Broccoli Soup:

  1. Get 2 broccolis
  2. Make ready 2 white onions
  3. Take 4 potatoes
  4. Get Spinach
  5. Prepare Cheese
  6. Prepare 1.6 L vegetable stock
  7. Prepare 2 tbsp salted butter
  8. Prepare Salt
  9. Get Pepper
  10. Take Parsley
  11. Make ready Fresh bread to serve

Instructions to make Broccoli Soup:

  1. Chop broccoli
  2. Finely chop the potatoes and onions into small, thin batons
  3. Heat large pan with vegetable oil, add onions and potatoes, fry for 10mins
  4. Grate cheese
  5. Add butter, broccoli, salt and pepper to pan, fry for 5mins
  6. Add vegetable stock, bring to boil, cover and simmer for 15mins
  7. Remove from heat and blend
  8. Add spinach and blend
  9. Return to heat, add grated cheese and stir until dissolved
  10. Season with salt and pepper, simmer until desired thickness is achieved
  11. Top with black pepper and parsley before serving alongside fresh, toasted bread

So that’s going to wrap this up with this exceptional dish broccoli soup recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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