Hi, I’m Elise. Today, we’re going to make delicious baked codfish recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Delicious Baked Codfish Recipe
Delicious Baked Codfish is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Delicious Baked Codfish is something that I’ve loved my entire life. They are nice and they look wonderful.
To bewith this particular recipe, we have to first prepare a few components. You can have delicious baked codfish using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Delicious Baked Codfish:
- Get 3/4 cup milk
- Prepare 2 tbsp salt
- Get 3/4 cup breadcbs or crushed croutons
- Prepare 3/4 cup grated parmesan cheese - if you like it
- Make ready 1/4 tsp crushed dried thyme
- Get 1/4 tsp basil and oregano
- Make ready 1/4 tsp black pepper
- Prepare 1/4 tsp paprika
- Get 1 tbsp garlic powder - if you like it
- Prepare 4 codfish fillets or any white fish e.g. pangasius
- Make ready 1/2 cup melted butter
Instructions to make Delicious Baked Codfish:
- Preheat oven to 200C
- Mix the milk and salt in a small bowl, in another one mix the breadcbs, cheese and all the spices.
- Dip the fillets in the milk and then in the breadcb mix to cover all sides.
- Place the fillets in a glass casserole and pour the melted butter on top.
- Cook for about 30 minutes until the fish meat is ready and the cbs turn golden.
So that’s going to wrap this up for this exceptional dish delicious baked codfish recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
