Hi, I’m Kate. Today, I’m gonna show you how to prepare egg drop soup recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Egg Drop Soup Recipe
Egg Drop Soup is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Egg Drop Soup is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have egg drop soup using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Egg Drop Soup:
- Prepare 4 cup water
- Take 3 chicken bouillon cubes
- Prepare 1/4 cup water
- Make ready 2 tbsp corn starch
- Take 2 eggs, beaten
- Take 1/2 tsp sesame oil
- Prepare 2 stock green onions, finely diced
Steps to make Egg Drop Soup:
- Boil 4 cups water and add chicken bouillon cubes. Stir until dissolved and heat to boil.
- Mix corn starch with 1/4 cup water, and pour into the pot of chicken broth.
- Add sesame oil to the pot as well.
- Slowly pour beaten egg into the boiling broth, while stirring in one direction. Remove from heat immediately.
- Top with diced green onions, enjoy!
So that’s going to wrap it up with this distinctive dish egg drop soup recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
