Lemon Garlic Chicken Caesar Salad
Lemon Garlic Chicken Caesar Salad

Hi, I’m Laura. Today, I will show you a way to make lemon garlic chicken caesar salad recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Lemon Garlic Chicken Caesar Salad Recipe

Lemon Garlic Chicken Caesar Salad is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Lemon Garlic Chicken Caesar Salad is something that I’ve loved my whole life. They’re nice and they look fantastic.

To bewith this particular recipe, we have to prepare a few ingredients. You can have lemon garlic chicken caesar salad using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Lemon Garlic Chicken Caesar Salad:

  1. Take 2 medium boneless skinless chicken breasts
  2. Prepare 2 head chopped romaine lettuce
  3. Make ready 1 1/2 cup seasoned whole grain croutons
  4. Make ready 3 minced garlic cloves
  5. Get 1/3 cup Renee’s Mighty Caesar Dressing
  6. Make ready 1 parmigiano-reggiano for garnish
  7. Take marinade
  8. Get 4 tbsp extra virolive oil
  9. Make ready 4 tbsp lemon juice
  10. Get 3 tbsp garlic salt OR garlic bread seasoning
  11. Take 1 tsp unpasteurized liquid honey
  12. Prepare 1 dash paprika
  13. Take 1 dash ground oregano
  14. Get 1/4 tsp lemon pepper or citrus seasoning
  15. Make ready 1 salt and pepper to your liking

Instructions to make Lemon Garlic Chicken Caesar Salad:

  1. Sear whole breasts OR cut into strips for full flavour and put into a resealable plastic bag.
  2. Combine marinade ingredients and pour into bag with chicken, turning to coat. Marinate in fridge for 1-2 hours, turning occasionally.
  3. When chicken is close to being fully marinated, wash the romaine heads thoroughly and chop. Add croutons and chopped romaine to a large salad bowl, set aside.
  4. Mince the garlic cloves and set aside. Transfer chicken to a non-stick cast iron skillet on medium high heat. Add garlic. Continue to cook until chicken is no longer pink and garlic is nearly dissolved, about 8 minutes.
  5. Add dressing to salad and toss. Add cooked chicken. Garnish servings with curls of parmigiano-reggiano cheese, and lemon wedges (optional).

So that’s going to wrap this up with this distinctive dish lemon garlic chicken caesar salad recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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