Hello, I’m Jane. Today, I will show you a way to make vegetable sauce with basmati rice recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Vegetable Sauce with Basmati Rice Recipe
Vegetable Sauce with Basmati Rice is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Vegetable Sauce with Basmati Rice is something which I’ve loved my entire life.
To be with this particular recipe, we must prepare a few ingredients. You can have vegetable sauce with basmati rice using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable Sauce with Basmati Rice:
- Take 400 g Fresh Tomatoes
- Get 2 Stock cubes
- Make ready 1/2 tsp Salt
- Make ready 100 ml Olive Oil
- Make ready 500 g Beef
- Make ready Bowl fresh Spinach
- Prepare Fresh Pepper
- Prepare Crayfish
- Get Seasoning of your choice
- Prepare 2 Medium sized Onions
- Get Basmati Rice
Steps to make Vegetable Sauce with Basmati Rice:
- Wash and slice the fresh tomatoes, peppers, and onions then set aside
- Slice your spinach into desired size. Don’t forget to wash before slicing to avoid washing away nutrients.
- Wash and cut your beef into a size able chunk. Now add one stock cube, half of the salt, beef seasoning spice, and cook for 30 minutes.
- Heat your frying pan, add 100ml of vegetable oil, once heated add the sliced onions, then the tomatoes and peppers. Let them fry for 10-15 minutes, stir in-between.
- Add the cooked meat, the remaining seasoning cube, salt to taste, ground crayfish and stir, let it simmer for 4 minutes.
- Now add your vegetables and let it simmer for about 2minutes. Your vegetable sauce is ready. You ca serve with rice, plantain or potatoes.
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