Hello, I’m Joana. Today, I will show you a way to prepare broccoli tikki recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Broccoli tikki Recipe
Broccoli tikki is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Broccoli tikki is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have broccoli tikki using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Broccoli tikki:
- Prepare 200 gms
- Prepare 25 gms cheese/ paneer
- Get 1 medium size boiled potato
- Take 2 tablespoons bread cbs
- Make ready To taste Salt
Instructions to make Broccoli tikki:
- Cut broccoli into pieces.Chop in chopper or grate it
- Microwave for a minute (no oil needed)or sauté for two minutes in kadai with one teaspoon of oil. Grate boiled potato and cheese(cheese can be replaced by paneer. Want healthy then don’t add cheese)
- Add bread cbs and salt.Mix all ingredients.
- Make lemon size ball and flatten with palm. You can dip fry or shallow fry in non stick pan(if you want healthy option).
- Serve with green chutney or tomato ketchup.
So that’s going to wrap this up for this exceptional dish broccoli tikki recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
