Hello, I’m Jane. Today, I’m gonna show you how to prepare butternut squash, pepper, spinach and chickpea curry recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Butternut squash, pepper, spinach and chickpea curry Recipe
Butternut squash, pepper, spinach and chickpea curry is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Butternut squash, pepper, spinach and chickpea curry is something that I’ve loved my entire life. They’re nice and they look fantastic.
To bewith this recipe, we must first prepare a few ingredients. You can cook butternut squash, pepper, spinach and chickpea curry using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Butternut squash, pepper, spinach and chickpea curry:
- Prepare 1 butternut squash
- Get 1 medium white onion
- Prepare 3 cloves garlic
- Take 1 yellow bell pepper
- Get 1 red bell pepper
- Get 400 ml coconut milk
- Get 100 g spinach leaves
- Get 1 tsp turmeric
- Take 1 tbsp curry powder
- Prepare 1 tbsp cumin
- Prepare 1 tsp cayenne pepper
Steps to make Butternut squash, pepper, spinach and chickpea curry:
- Chop your onions about 2cm dice and finely dice your garlic. Cook them out in a pan with oil and add salt to release the natural sugars from onions.
- Almost caramelise the onions and garlic. - Add your dried spices and cook out the spices for a couple minutes.
- Dice your butternut squash and peppers to about 2cm dice and add them Into the pan. Stir and combine.
- Add your coconut milk and bring to the boil. Reduce and cover until the butternut has broken down and the curry has thickened.
- Add your spinach and check the seasoning. Adjust to taste.
- Serve with brown rice or simply enjoy on its own for a wholesome veggie curry
So that is going to wrap it up with this special dish butternut squash, pepper, spinach and chickpea curry recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
