Hello, I am Elise. Today, I’m gonna show you how to prepare my chicken spinach curry with basmati rice 😘 recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
My Chicken Spinach Curry with Basmati Rice 😘 Recipe
My Chicken Spinach Curry with Basmati Rice 😘 is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. My Chicken Spinach Curry with Basmati Rice 😘 is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have my chicken spinach curry with basmati rice 😘 using 19 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make My Chicken Spinach Curry with Basmati Rice 😘:
- Get 2 large Chicken breasts cut up
- Get 1 tbls Butter
- Take 1 large onion
- Take 2 cups Spinach
- Get 1 tsp dried cumin
- Make ready 1/2 tsp Dried Corriander
- Make ready 1 heaped tsp Dried Garam Masala
- Make ready 1 tbls lemon juice
- Prepare 1/4 tsp Chilli powder
- Prepare 1/4 tsp paprika
- Take 1 tsp dried Medium Curry powder
- Get to taste Salt and pepper
- Prepare 1 tbls Chutney
- Prepare 1 tbls Apple sauce
- Make ready 1 Cup chicken stock in boiling water
- Get 6 sundried Tomatoes
- Get 1 tbls plain Yogurt
- Get 1 tsp Cornflour
- Take 2 tbls cold water to mix the cornflour
Instructions to make My Chicken Spinach Curry with Basmati Rice 😘:
- Heat up a large pan i use a wok melt the butter and add the onions fry until opaque in colour
- Add the chicken and fry until coloured
- Add the cumin,corriander,Garam masala,paprika,chilli powder,…have the boiling chicken stock ready
- Stir the spices in then add the stock and stir
- Add the apple sauce
- Add the sundried tomatoes
- Add the Spinach (i used frozen fresh would be better)
- Add the lemon juice
- Add the medium curry powder and mix in a little water
- Make your Rice i used Basmatti.j
- Add the chutney and stir in cook for 15 minutes simmering.
- Add the yogurt and stir in whisk it in simmer again for 10 minutes
- When its finished simmering add the Cornflour in cold water thicken to how you like it. And srve on a bed of Rice
So that is going to wrap it up for this special dish my chicken spinach curry with basmati rice 😘 recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
