Hi, I’m Elise. Today, I’m gonna show you how to make sweet onion corn bake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sweet Onion Corn Bake Recipe
Sweet Onion Corn Bake is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Sweet Onion Corn Bake is something which I have loved my entire life.
To bewith this recipe, we have to first prepare a few ingredients. You can cook sweet onion corn bake using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Onion Corn Bake:
- Take 2 large sweet onions, thinly sliced
- Make ready 1/2 cup butter
- Prepare 2 cup cheddar cheese, divided
- Take 1 cup sour cream
- Make ready 1/2 cup milk
- Take 1/2 tsp dill
- Get 1/4 tsp salt
- Prepare 1 large eggs beaten
- Prepare 1 (14.75 oz) can cream corn
- Prepare 1 (15 oz) package cornbread
- Prepare 4 drops hot sauce
Steps to make Sweet Onion Corn Bake:
- In a large skillet, saute onions in butter until tender. In a small bowl, combine the sour cream, milk, dill and salt until blended; stir in 1 cup of cheese. Stir into the onion mixture; remove from the heat and set aside.
- In a large bowl, combine the egg, corn, cornbread mix and hot pepper sauce. Pour into a greased 13x9-inch baking dish. Spoon onion mixture over top. Sprinkle with remaining cheese.
- Bake, uncovered, at 350° for 45-50 minutes or until a thermometer reaches 160°. Let stand for 10 minutes before cutting.
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