Hi, I’m Kate. Today, I’m gonna show you how to prepare lemon burnt garlic salmon recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lemon burnt garlic salmon Recipe
Lemon burnt garlic salmon is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Lemon burnt garlic salmon is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have lemon burnt garlic salmon using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lemon burnt garlic salmon:
- Take 4/5 piece salmon fillets
- Get 1 tbsp dry ger powder
- Take 1 tbsp dry garlic powder
- Get Crushed peppercorns
- Make ready 1/2 lemon
- Get 1 big tbsp garlic finely chopped
- Take For veggies
- Get 1 cup broccoli florets
- Make ready 1 cup diced green capsicum
- Take 1 cup grape tomatoes
- Prepare 2 tbsp barbecue seasoning
- Make ready 2-3 tbsp olive oil
- Prepare 1 tbsp butter
Steps to make Lemon burnt garlic salmon:
- Mix the fish with the seasoning spices and pan fry on low flame
- Meanwhile mix the garlic and and butter and lemon juice and microwave for 30sec. Apply evenly over the pan seared fishes.
- Mix all the veggies with the oil and barbecue seasoning and bake at 380 deg cel for 15-20min.
- Serve the fish along with the veggies for a wholesome goodness
So that’s going to wrap it up for this exceptional dish lemon burnt garlic salmon recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
