Hi, I’m Elise. Today, I’m gonna show you how to make brad’s cornbread with cheddar, green chile, and honey recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Brad’s cornbread with cheddar, green chile, and honey Recipe
Brad’s cornbread with cheddar, green chile, and honey is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Brad’s cornbread with cheddar, green chile, and honey is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have brad’s cornbread with cheddar, green chile, and honey using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Brad’s cornbread with cheddar, green chile, and honey:
- Prepare 1 1/4 cups flour
- Make ready 3/4 cup corn meal
- Make ready 1/4 cup + 3 tsp sugar
- Make ready 2 tsp baking powder
- Take 1 tsp granulated chicken bouillon
- Get 1 tsp garlic powder
- Make ready 1/2 tsp black pepper and smoked paprika
- Get 1 cup milk
- Make ready 1/4 cup corn oil
- Make ready 1 beaten egg
- Get 1 small can roasted diced green chiles
- Take 1 cup shredded cheddar cheese
- Get Honey
Steps to make Brad’s cornbread with cheddar, green chile, and honey:
- Mix all dry ingredients. Add the rest of the ingredients except honey. Mix well.
- Grease a 9x11 baking pan. Pour ingredients in and spread so it’s level.
- Bake at 400 degrees for 25 -30 minutes. Done when a knife inserted in the center comes out clean.
- Immediately after removing from the oven, liberally drizzle honey over the top so that it will spread out and completely glaze the top.
- When cool, slice and serve. Enjoy.
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