Hi, I am Elise. Today, we’re going to make butternut squash with apples and spinach recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Butternut Squash with Apples and Spinach Recipe
Butternut Squash with Apples and Spinach is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Butternut Squash with Apples and Spinach is something which I have loved my whole life.
To bewith this recipe, we must prepare a few components. You can cook butternut squash with apples and spinach using 7 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Butternut Squash with Apples and Spinach:
- Get 2 cup butternut squash
- Get 2 cup chopped spinach
- Get 1/4 cup diced red onion
- Prepare 1 red apple
- Get 2 tsp oregano
- Get 1/4 cup feta cheese
- Take 2 tsp olive oil
Steps to make Butternut Squash with Apples and Spinach:
- dribble olive oil onto large non-stick skillet, place over medium heat
- wash skin butternut squash, slice in half, and remove seeds and guts
- dice butternut squash into small squares, toss into skillet and stir to coat in olive oil, cover with lid and let it steam a bit while you dice up other ingredients
- wash and spin dry spinach leaves, remove stems
- dice 1/2 of a medium red onion, add to skillet and stir, recover
- wash and dice up 1 red apple, add to skillet, stir, recover
- keep covered until butternut squash is soft, stir occasionally…
- when the butternut squash is soft, add oregano and spinach, stir, recover, stir occasionally…
- it will be done when the spinach is soft, remove from heat.
- top with feta cheese
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