Hi, I’m Clara. Today, I will show you a way to make jeera saunf flavour potatoes recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Jeera saunf flavour potatoes Recipe
Jeera saunf flavour potatoes is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Jeera saunf flavour potatoes is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook jeera saunf flavour potatoes using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Jeera saunf flavour potatoes:
- Take 4 potatoes
- Take 2 tbsp ghee or oil
- Make ready 1/2 tsp cumin seeds/ jeera
- Take 1/2 tsp saunf/fennel seeds
- Make ready 2 garlic cloves crushed
- Take 1/4 tsp turmeric powder
- Prepare 1 tsp coriander powder
- Prepare to taste Salt
Steps to make Jeera saunf flavour potatoes:
- At fiRst Peel wash and cut potatoes.and keep a side.
- Now heat a pan or kadhai add oil.when oil is hot enough add cumin and fennel seed let them splatter.add garlic.
- Now in to this add potatoes.and mix well cook for about 5 minutes.
- Now add turmaric,red chilli and coriander powder mix well cook for 2 minute.
- Now add salt to taste mix well cook for about 3 minutes or until potato cooked well.
- Add coriander leaves turn off flame.and our sabzi is ready to serve.
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