Hello, I am Laura. Today, we’re going to prepare sweet skillet corn bread recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sweet Skillet Corn Bread Recipe
Sweet Skillet Corn Bread is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Sweet Skillet Corn Bread is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook sweet skillet corn bread using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Skillet Corn Bread:
- Take 1 cup all-purpose flour
- Prepare 1 cup yellow cornmeal
- Make ready 1/2 cup white sugar
- Make ready 3 1/2 tsp baking powder
- Make ready 1 Egg
- Prepare 1 cup Milk
- Take 1/2 cup Butter (I melt mine and leave it to cool)
Instructions to make Sweet Skillet Corn Bread:
- Preheat oven to 400°F (200 degrees C). Put 1 tablespoon of butter in skillet. Place in oven to melt butter.
- In a large bowl, combine flour, cornmeal, sugar, salt and baking powder. Stir in egg, milk and butter until well combined. Pour batter into skillet.
- Bake in preheated oven for 20 to 25 minutes, or until a toothpick inserted into the center comes out clean.
So that’s going to wrap this up with this special dish sweet skillet corn bread recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
