Hello, I am Elise. Today, I’m gonna show you how to make creamy fish curry recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Creamy Fish Curry Recipe
Creamy Fish Curry is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Creamy Fish Curry is something which I have loved my entire life. They are fine and they look wonderful.
To bewith this particular recipe, we have to prepare a few components. You can cook creamy fish curry using 12 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Fish Curry:
- Make ready 500 grams fish (hake or angelfish) must be deboned
- Make ready 250 ml coconut milk
- Prepare 1 yellow pepper (chopped)
- Get 1 medium-sized onion (chopped)
- Take 1 red chilli (chopped and de-seeded)
- Make ready 50 grams red curry paste
- Get 250 ml full cream
- Prepare 3 tablespoons mixed masala
- Take 3 tablespoons cayenne pepper
- Take 1 tablespoon fish spice
- Make ready to taste salt
- Make ready 2 tablespoons olive oil
Instructions to make Creamy Fish Curry:
- Pre-heat an oven to 180 degrees celcius
- Cut the fish into bite size portions and pour the fish spice and some salt onto the fish and mix it in
- In a oven-safe pan, brown the fish and place in the oven for 15 minutes
- In a large pot add the olive oil, pepper, chilli and onion and fry until the onion is translucent
- Once translucent, add the coconut milk and stir
- Then add in the curry paste, mixed masala and cayenne pepper
- Once it’s all mixed in, add the cream and leave on the stove while stirring and thickening
- Once you’re happy with the thickness, add the fish pieces.
- Simmer the curry for 20 minutes so the sauce can penetrate the fish and make sure you keep stirring
- Taste the curry. If you want it spicier, add more cayenne pepper
- When you happy with the curry, leave it to rest a little. This will just thicken it a little more
- Serve on a bed of rice or anything you prefer
So that is going to wrap this up with this special dish creamy fish curry recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
