Hello, I am Elise. Today, I will show you a way to prepare mike’s ez cilantro lime cole slaw recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mike’s EZ Cilantro Lime Cole Slaw Recipe
Mike’s EZ Cilantro Lime Cole Slaw is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Mike’s EZ Cilantro Lime Cole Slaw is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook mike’s ez cilantro lime cole slaw using 28 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mike’s EZ Cilantro Lime Cole Slaw:
- Make ready ● For The Cilantro Lime Slaw [all thin sliced with madoline]
- Take 4 Cups White Cabbage [mix red if you’d like]
- Take 1 Cup Cilantro Leaves [+ reserves for service garish]
- Take 1/2 Cup Radishes
- Take 1 LG Jalapeno Pepper
- Make ready 1/2 Cup Red Onions
- Take 1/3 Cup Green Onions
- Make ready 1/2 Cup Vidalia Onions
- Get 1 tsp Granulated Garlic
- Make ready 2 Fresh Limes [juiced - reserve half for sides garnish]
- Get 1 tsp Fresh Ground Black Pepper
- Take 1 tsp Mexican Oregano
- Make ready 1/2 tsp Granulated Garlic Powder
- Get ● For The Options [as needed - rough chopped]
- Prepare Gordens Baked Crusted Tilapia Filets
- Make ready Firm Tomatoes
- Take Crisp Lettuce
- Take Guacamole
- Get Leaves Cilantro
- Make ready Jalapenos
- Make ready Green Onions
- Get Radishes
- Make ready Lime Wedges
- Take Red Or Green Salsas
- Prepare Prefabed Crusted Or Fresh Blackened Tilapia
- Prepare 1 Pound 80/20 Hamburger
- Get Taco Shells Or Flour Tortillas
- Make ready 1 Packet McCormick Taco Seasoning
Instructions to make Mike’s EZ Cilantro Lime Cole Slaw:
- Thin slice and season your cabbage mixture.
- Prepare your sides.
- Mix your cabbage with your lime and seasonings and chill.
- Both fish and regular full accoutrements pictured.
- Prefabed guacamole pictured.
- Bake your tilapia as per manufactures directions. Usually at 425° for 20 minutes. Slice them in half.
- Place hot crispy fish in a warm flour tortilla.
- Pile on the vegetables, sour cream and guacamole. Add salsas. Enjoy!
So that is going to wrap this up with this distinctive dish mike’s ez cilantro lime cole slaw recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
