Hi, I am Kate. Today, I will show you a way to make cabbage salsa recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cabbage salsa Recipe
Cabbage salsa is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Cabbage salsa is something that I have loved my whole life. They’re fine and they look fantastic.
To bewith this recipe, we have to first prepare a few ingredients. You can have cabbage salsa using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cabbage salsa:
- Take 1 cup cabbage cut in strips
- Take 1 beetroot finely chopped
- Take 1 tomato finely chopped
- Get 1 small onion finely chopped
- Take Handful Coriander leaves
- Take to taste Salt and pepper
- Take 1 tsp red chilli powder
- Prepare 1 tsp chat masala
- Prepare 2 tsp Tomato ketchup
- Make ready 1 tsp sugar
- Take 1/2 lemon juice
- Make ready 1 tsp cumin powder
- Take To serve
- Get 3 roasted papads
Instructions to make Cabbage salsa:
- First of all, wash and clean all the vegetables. Drain water properly. Remove the layers of cabbage 1 by 1. Then remove the thick part from each petal. keep all petals together and roll them. Now cut them
- Now finely chop other veggies. Mix all the vegetables together.
- Now add all the spices, salt and pepper, sugar, lemon juice, tomato catch up and mix well.
- Now, to serve the salsa, roast papad and take small bowl. Turn it up side down. When the papad is roasted immediately put on bowl and press it. The papads will take shape of a bowl. Serve the salsa in papad bowl and enjoy.
- Healthy salsa with the crunch of papad. Really a good combination.
So that’s going to wrap it up for this special dish cabbage salsa recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!


