Hi, I’m Jane. Today, I’m gonna show you how to prepare persimmon cookies recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Persimmon Cookies Recipe
Persimmon Cookies is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Persimmon Cookies is something which I have loved my entire life. They are fine and they look fantastic.
To bewith this recipe, we must first prepare a few ingredients. You can have persimmon cookies using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Persimmon Cookies:
- Take 2 Cups flour
- Take 1 Cup butter or margarine (room temperature)
- Get 1 egg
- Take 1 Cup sugar
- Make ready 1 Tbsp cinnamon
- Get 1/2 tsp nutmeg
- Get 1/2 all spice
- Get 1 tsp baking soda
- Prepare 1 tsp salt
- Get 1 Tbsp vanilla
- Get 1 glob of honey
- Prepare 1 Cup diced persimmon
- Get 1/2 cup dried cranberries
- Make ready 1/2 Cup pecan pieces
Steps to make Persimmon Cookies:
- Preheat oven to 350. Line sheet with parchment paper.
- Sift flour, salt, spices, and baking soda
- In separate bowl cream sugar and butter together. Add egg and vanilla. Slowly mix into flour mixture.
- Mix persimmon, cranberries, honey, pecans together then gently fold into batter.
- Scoop batter into balls and place them evenly spaced on baking sheet.
- Baking at 350 for 14 minutes or until the edges are golden brown.
- Let cool on baking sheet
So that’s going to wrap it up for this special dish persimmon cookies recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
