Hi, I am Joana. Today, I’m gonna show you how to make quick easy black eyed peas and cornbread recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Quick Easy Black Eyed Peas and Cornbread Recipe
Quick Easy Black Eyed Peas and Cornbread is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Quick Easy Black Eyed Peas and Cornbread is something which I have loved my whole life. They are nice and they look wonderful.
To bewith this recipe, we must first prepare a few components. You can cook quick easy black eyed peas and cornbread using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Quick Easy Black Eyed Peas and Cornbread:
- Take 2 packages frozen black eyed peas
- Get 1 onion diced
- Take 1 packages
- Get 1 seasonings of your choice
- Take cornbread
- Get 1 box jiffy mix
- Prepare 1 egg
- Get 1/3 cup milk
Steps to make Quick Easy Black Eyed Peas and Cornbread:
- Add about 5 cups of water, diced onion, both packs of black eyed peas, seasonings in a pot
- Chop into pieces, I just take mine directly out of the package and chopped into squares from the chunk it was in.
- Add to pot
- Cook on medium heat where its just barely boiling for approximately 30 min stirring occasionally.
- Follow directions in jiffy mix box. I make mine in a casserole dish rather than make muffins but that’s up to you.
So that’s going to wrap this up for this distinctive dish quick easy black eyed peas and cornbread recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
