Hello, I’m Elise. Today, we’re going to prepare cake with rice cooker recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cake with Rice Cooker Recipe
Cake with Rice Cooker is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Cake with Rice Cooker is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have cake with rice cooker using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Cake with Rice Cooker:
- Prepare 5 table spoon of flour
- Prepare 2 eggs
- Make ready 5 table spoons of sweetened condensed milk
- Take 4 table spoons of sugar
- Prepare 1 1/2 tea spoons of baking powder
- Prepare 4 table spoons of margarine or butter, melt and let it cool
- Take 2 table spoons of oil
Steps to make Cake with Rice Cooker:
- Mixer eggs and sugar until white and thick, slow down the speed. (i used better beater so it takes a while until they become white and thick).
- Add baking powder, flour little by little, mixed them until everything smooth.
- Add sweetened condensed milk, margarine and oil, mixed the batter until everything smooth.
- Butter the rice cooker pan, i use brush to evenly coat the inside of pan so the cake wont stick after we cook them.
- Pour everything into the pan and cook them inside the rice cooker
- After you put into rice cooker, press cook. If it turns to warm, wait for 5 minutes before you press cook again. Repeat until at least 3 times. Open the hatch, use wooden skewers or tooth picks on the cake. If nothing sticks to the skewers or toothpicks then its done. If theres batter sticks on the skewer, cook once more
- Turn the pan and put cake into plate. Cut them and ready to serve. (i try when still hot. Its good. Cool is delicious too. ^^)
- If we change the sweet condensed milk into powder milk it become like this
So that’s going to wrap this up with this exceptional dish cake with rice cooker recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
