Hello, I’m Elise. Today, I’m gonna show you how to prepare heathly buttermilk cornbread recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Heathly Buttermilk Cornbread Recipe
Heathly Buttermilk Cornbread is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Heathly Buttermilk Cornbread is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook heathly buttermilk cornbread using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Heathly Buttermilk Cornbread:
- Take 1 1/4 cup yellow cornmeal
- Prepare 3/4 cup whole wheat flour
- Prepare 1/4 bread flour
- Prepare 1 tbsp baking powder
- Prepare 1/4 cup brown sugar
- Prepare 1 tsp sea salt
- Get 2 eggs
- Prepare 2 tbsp raw honey or more to glaze top
- Make ready 1 cup buttermilk
- Make ready 1/2 cup milk
- Prepare 1/2 cup fresh or frozen corn
- Make ready 1/3 cup slightly cooked onion
Instructions to make Heathly Buttermilk Cornbread:
- Preheat oven to 400. Heat cast iron for 5 minutes. Pour mix and bake for 20-25 minutes.
- Add honey at last 5 minutes.
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