Hi, I’m Elise. Today, I’m gonna show you how to prepare chicken strawberry avocado wonton cups recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chicken Strawberry Avocado Wonton Cups Recipe
Chicken Strawberry Avocado Wonton Cups is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Chicken Strawberry Avocado Wonton Cups is something that I have loved my entire life.
To bewith this particular recipe, we have to prepare a few ingredients. You can cook chicken strawberry avocado wonton cups using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Strawberry Avocado Wonton Cups:
- Prepare 2 boneless skinless chicken breast
- Prepare 1 avocado small diced
- Make ready 12 wonton wraps (mini muffin tray)
- Prepare 5/6 small diced strawberries
- Get 1/2 cup or to your liking White creamy balsamic dressing
- Make ready ⬆️You can also try a light ranch dressing too!
- Get 1 tablespoon Fresh chopped parsley
- Take Salt and pepper
Steps to make Chicken Strawberry Avocado Wonton Cups:
- Start off by seasoning your chicken breast with salt and pepper, or whatever you like
- Bake or grill your chicken until golden brown and juicy
- Dice your chicken into small pieces. Set to the side
- Spray your mini muffin tray and place the wonton wrapper inside to fit. Set oven to 375 and bake for 3-5 mins (check after 3 mins) should be a light golden crispy texture
- Small dice your avocado and strawberries. Also chop parsley
- In a small bowl, Add chicken avocado and strawberry and chopped parsley
- Add salt and pepper along with the cilantro base. Gently Toss ingredients. Just enough to coat the ingredients. Add more if needed
- Chill filling 30 mins -1 hour. Scoop small amount into wonton cups. Serve and enjoy!
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