Hi, I am Elise. Today, I will show you a way to make boiled rice and fried green grams(ndengu) recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Boiled rice and fried green grams(ndengu) Recipe
Boiled rice and fried green grams(ndengu) is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Boiled rice and fried green grams(ndengu) is something which I have loved my whole life.
To bewith this recipe, we have to first prepare a few components. You can cook boiled rice and fried green grams(ndengu) using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Boiled rice and fried green grams(ndengu):
- Prepare 1.100 g green grams
- Make ready 2.3 tomatoes
- Take 3 . 2 onions
- Make ready 4 . 100g carrots
- Get 5.300 g rice
- Get 6.10 g salt
- Take 7.10 ml cooking oil
- Get 8 . I litre of water
- Get 9.2 piece Cinnamon
Instructions to make Boiled rice and fried green grams(ndengu):
- Put rice in a boiled water in a sufuria. Add salt and cinnamon. Let it boil for sometime until done.
- Cut the onions into rings and put them in the sufuria with little cooking oil.Add carrots and tomatoes cut into rings and give it 2 minutes.
- Put the ready boiled green grams into the mixture,add salt and mix.
- Add some water and give it time to be done
- Serve the food
So that’s going to wrap it up for this distinctive dish boiled rice and fried green grams(ndengu) recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
