Hello, I am Laura. Today, I will show you a way to prepare crispy roasted potatoes recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Crispy Roasted Potatoes Recipe
Crispy Roasted Potatoes is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Crispy Roasted Potatoes is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook crispy roasted potatoes using 4 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Crispy Roasted Potatoes:
- Make ready 2 baking potatoes
- Make ready 2 tbsp olive oil
- Get 2 tsp italian herb blend
- Take 1/3 cup parmesan cheese
Instructions to make Crispy Roasted Potatoes:
- Preheat oven to 400°
- Slice potatoes in even sized cubes. I do this be slicing potatoes lengthwise into 8 wedges, then chop in cubes.
- Add potato cubes to bowl. Add olive oil and mix to coat potatoes.
- Add Italian seasoning and parmesan cheese and stir to coat potatoes.
- Line a rimmed cookie sheet with foil and spray with non-stick spray.
- Add potatoes to pan in single layer. It is important that the potatoes do not touch!! They won’t get crispy if they’re crowded together.
- Bake for 20 -30 minutes.
So that’s going to wrap it up with this special dish crispy roasted potatoes recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
