Hi, I’m Joana. Today, I will show you a way to make pumpkin oatmeal scotchies recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Pumpkin Oatmeal Scotchies Recipe

Pumpkin Oatmeal Scotchies is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Pumpkin Oatmeal Scotchies is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have pumpkin oatmeal scotchies using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin Oatmeal Scotchies:

1. Get 2 cups old fashioned oats
2. Prepare 1 2/3 cup all purpose flour
3. Prepare 1 tsp baking soda
4. Prepare 2 tsp cinnamon
5. Prepare 1 1/2 tsp pumpkin pie spice
6. Make ready 1 cup butter melted and cooled
7. Prepare 1 cup sugar
8. Take 3/4 cup brown sugar, packed
9. Take 1 egg yolk
10. Make ready 2 tsp vanilla
11. Get 1 cup pumpkin puree
12. Make ready 2 cups butterscotch chips divided

Steps to make Pumpkin Oatmeal Scotchies:

1. In a large bowl, stir together oats, flour, baking soda, cinnamon, and pumpkin pie spice.
2. In another large bowl, whisk together butter, sugar, brown sugar, egg yolk, vanilla, and pumpkin puree.
3. Add the wet ingredients to the dry ingredients, and stir until just combined. Do not overmix - it leads to ‘tough’ cookies.
4. Fold in 1 1/2 cups butterscotch chips.
5. Drop by heaping tablespoonful (golf ball-sized) onto parchment paper or silicone mat-lined baking sheets.
6. Flatten slightly - cookies won’t spread a whole lot.
7. With the remaining 1/2 cup butterscotch chips, dot 3-4 chips on the top of each cookie.
8. Bake at 350 degrees for 13-15 minutes, or until edges are golden, and the centers appear almost ‘set’.
9. Remove from heat, and cool on cookies sheets for about 5 minutes before removing to wire racks to cool completely.

So that is going to wrap it up for this distinctive dish pumpkin oatmeal scotchies recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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