Hi, I’m Joana. Today, I’m gonna show you how to make baked oatmeal recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Baked Oatmeal Recipe
Baked Oatmeal is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Baked Oatmeal is something that I’ve loved my whole life. They’re nice and they look fantastic.
To bewith this recipe, we must prepare a few ingredients. You can have baked oatmeal using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Baked Oatmeal:
- Prepare 3 cups old fashioned rolled oats
- Get 1 3/4 cup milk
- Get 2 large eggs
- Make ready 1/4 cup unsalted butter, melted and cooled slightly
- Make ready 1/4 cup unsweetened applesauce
- Take 1/2 cup pure maple syrup
- Make ready 1 tsp. baking powder
- Take 1 tsp. cinnamon
- Prepare 1 tsp. vanilla extract
- Get 1/4 tsp. salt
- Make ready 1/2 cup chopped walnuts
Instructions to make Baked Oatmeal:
- Preheat your oven to 350°F. Grease a 9x9baking pan and set it aside. In a large mixing bowl, add all of the ingredients and mix to combine.
- Pour out the mixture into the prepared baking pan.
- Bake for 30-35 minutes, until the middle is pretty well set and the edges have begun to brown a bit.
- Then let it cool for 5-10 minutes before slicing into 9 equal squares and serving. If you’re making it in advance, then let it cool completely, slice it into squares and store it in a Tupperware in the fridge for up to 1 week.
- To heat it up, we just place a damp paper towel over a square and microwave for about 45 seconds.
- You can eat the leftovers cold or hot.
So that’s going to wrap it up for this special dish baked oatmeal recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.


