Hello, I’m Laura. Today, I will show you a way to prepare sweet sour tomato chutney recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sweet sour tomato chutney Recipe
Sweet sour tomato chutney is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Sweet sour tomato chutney is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have sweet sour tomato chutney using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Sweet sour tomato chutney:
- Make ready 4 Tomatoes
- Prepare 1 tsp Grated ger
- Make ready 2 Chopped green chillies
- Prepare 1 tsp Jeera
- Make ready 1 tsp ajwain /carom seeds
- Take 1 tsp Kalaunji
- Get 2 tbsp Jaggery
- Get 1 tsp Red chilli powder
- Get 5-6 Curry leaves
- Make ready 1 Whole red chilli
- Get to taste Salt
Instructions to make Sweet sour tomato chutney:
- Take fresh tomatoes and cut them into small pieces. Take all tadka spices.
- Put mustard oil in a pan.
- Heat the oil.
- Put curry leaves and whole red chilli in a oil saute a minute add all ingredients in a oil and saute a minute.
- Add tomatoes let it cook till few minutes then add salt and chilli powder mix well and cook till tender and soft.
- Lastly add jaggery or sugar as your choice cook for 5 mimutes let it cover with lid.
- After 5 minute will check the chutney.serve with roti,paratha I hope injoyed the recipe.
So that’s going to wrap this up for this distinctive dish sweet sour tomato chutney recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
