Hi, I am Clara. Today, we’re going to prepare fried dhaniya chutney recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fried dhaniya chutney Recipe
Fried dhaniya chutney is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Fried dhaniya chutney is something which I have loved my entire life.
To bewith this particular recipe, we must first prepare a few ingredients. You can have fried dhaniya chutney using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fried dhaniya chutney:
- Take 200 gms dhaniya
- Take 2 onions
- Make ready 2 tomatoes
- Take to taste Salt
- Make ready 1 Green chilli
Instructions to make Fried dhaniya chutney:
- Firstly take dhaniya,onion,tomato,green chilli
- Put in a mixture jar,grind it
- Take a pan,put desi ghee and put mixture
- Cook it for 2 minutes and serve it.
So that is going to wrap this up for this special dish fried dhaniya chutney recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
