Hi, I’m Kate. Today, I’m gonna show you how to prepare masoor dal fry recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Masoor Dal Fry Recipe
Masoor Dal Fry is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Masoor Dal Fry is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have masoor dal fry using 14 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Masoor Dal Fry:
- Prepare 1 cup masoor dal
- Prepare 1/3 cup tomato chopped
- Prepare 1/3 cup onion chopped
- Prepare 1 tsp garlic paste
- Make ready 1 tbsp cilantro chopped
- Make ready 2 tbsps carrot chopped
- Take to taste salt
- Take 1/4 tsp turmeric powder
- Make ready 1/4 tsp chilli powder
- Get 1/2 tsp green chilli chopped
- Take 1/4 tsp cumin seed
- Take 1/4 tsp mustard seed
- Take 1 tsp oil
- Make ready 1/4 tsp garam masala
Steps to make Masoor Dal Fry:
- Cook masoor dal with water in pressure cooker till 3 whistle
- Take a pan and add oil, keep it on medium heat
- Add mustard seed and cumin seeds
- As it sizzles, add tomato, onion, garlic paste, green chillie and grated carrot
- Saute it for about 2-3 minutes
- Add the cooked masoor dal
- Add some water if needed, to make the consistency like a thick paste
- Add salt, turmeric powder, chilli powder and garam masala
- Cook it for 5-10 minutes
- Serve it hot with jeera rice
- Note: The dal is orange color. Once it is cooked the color becomes yellow. So to get some orange color, we are adding grated carrot
So that’s going to wrap this up with this special dish masoor dal fry recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
