Hi, I’m Laura. Today, I’m gonna show you how to prepare stuffed green bell peppers recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Stuffed Green Bell Peppers Recipe
Stuffed Green Bell Peppers is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Stuffed Green Bell Peppers is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook stuffed green bell peppers using 18 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Green Bell Peppers:
- Prepare Meat Seasoning
- Get 1 1/2 lb Ground meat
- Get 1 tbsp minced garlic
- Prepare 2 tbsp Sofrito (optional)
- Take 1/2 cup chopped onion
- Make ready 1/2 cup Chopped Cilantro
- Take 1/2 cup chopped red pimientos
- Make ready Sazon con achoite
- Prepare 1/2 cup chopped parsley
- Take 1 Goya Adobo
- Get 1/2 cup sliced spanish olives
- Take Filling
- Prepare 8 oz mushroom spaghetti sauce
- Get 6 head Green Bell Peppers
- Make ready 1/2 cup sour cream
- Get 8 oz mozzarella cheese
- Make ready 8 oz Cheddar cheese
- Get dash parmesan cheese
Steps to make Stuffed Green Bell Peppers:
- Add meat to skillet. Cook on medium flame until browned. Once browned discard the oil ( that the meat released).
- Preheat oven to 375°
- Add all the other ingredients to the meat as below. Let cook. Then add the spaghetti sauce. You can choose any flavor you like. I used mushroom.
- Now you need your 6 bell peppers with the Tops cut off . (Don’t discard them so you can use them to cover your bell peppers before sticking it into the oven.) Start adding 2 tablespoons of the cooked meat at a time into each bell pepper until halfway filled.. Then Add 2 teaspoon of sour cream to each one filled. Add more meat until almost filled. Add mozarella cheese and cheddar cheese as you like. And finally dash parmesan cheese on top.
- Ready for the oven!!! Cook for 45 - 55 minutes or until tender.
So that’s going to wrap this up for this distinctive dish stuffed green bell peppers recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
