Hi, I’m Joana. Today, I will show you a way to prepare risotto rice soup with green zucchini and tomato recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Risotto rice soup with green zucchini and tomato Recipe
Risotto rice soup with green zucchini and tomato is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Risotto rice soup with green zucchini and tomato is something which I have loved my entire life. They are fine and they look wonderful.
To bewith this particular recipe, we must prepare a few components. You can have risotto rice soup with green zucchini and tomato using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Risotto rice soup with green zucchini and tomato:
- Take 1 cup Rissoto rice, uncooked
- Take 1 medium Green zucchini
- Take 2 medium ripe tomato
- Make ready fresh minth leaf
- Get 2 tsp butter
- Make ready 2 clove garlic
- Take 1 big red onion
- Get 1 liter boiling water or as needed
- Get 1 salt and pepper to taste
- Take chicken stock
Instructions to make Risotto rice soup with green zucchini and tomato:
- Put the butter on the hot pot and fried the garlic and onion till fragrance, stir untill the onion and garlic are soft
- Put the hot water in and the zucchini, tomato and the stock let it boil
- After the soup was boil for abaut 5 minute put in the risotto rice let it boil till the rice are soft after that put in the fresh mint leaves, put the salt and pepper to taste, serve it when its hot.
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