Hello, I’m Kate. Today, we’re going to prepare salmon with sun-dried tomatoes and garlic recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Salmon with Sun-Dried Tomatoes and Garlic Recipe
Salmon with Sun-Dried Tomatoes and Garlic is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Salmon with Sun-Dried Tomatoes and Garlic is something which I’ve loved my whole life.
To bewith this recipe, we have to first prepare a few ingredients. You can cook salmon with sun-dried tomatoes and garlic using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Salmon with Sun-Dried Tomatoes and Garlic:
- Get 1 lb. salmon (2 filets)
- Make ready 1/3-40 % of a jar of sun dried tomatoes in oil
- Take 1/2 tsp. jarred minced garlic in oil
- Take white enough to coat the pan 1/4(just enough to coat the pan)… use cheap pinot gregio
Steps to make Salmon with Sun-Dried Tomatoes and Garlic:
- Mix sun dried tomatoes and garlic in food processor for several pulses.
- Place salmon filets skin side down in a glass baking dish with a small amount of white in the bottom of the dish.
- Spread the mixture on the salmon.
- Bake at 350 uncovered for 30-35 minutes.
- Serve with a side, such as pilaf rice.
So that is going to wrap this up for this exceptional dish salmon with sun-dried tomatoes and garlic recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
