Sage Roasted Potatoes
Sage Roasted Potatoes

Hello, I am Elise. Today, I’m gonna show you how to make sage roasted potatoes recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Sage Roasted Potatoes Recipe

Sage Roasted Potatoes is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Sage Roasted Potatoes is something which I’ve loved my whole life. They are fine and they look fantastic.

To bewith this particular recipe, we have to prepare a few ingredients. You can have sage roasted potatoes using 7 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Sage Roasted Potatoes:

  1. Get 1.3 kg medium potatoes
  2. Prepare 2 tbsp goose or fat
  3. Get as needed Olive oil
  4. Make ready Half bulb of garlic
  5. Take 1 bunch fresh sage
  6. Get to taste Salt
  7. Prepare to taste Ground black pepper

Steps to make Sage Roasted Potatoes:

  1. Preheat oven to 180c.
  2. Peel potatoes but keep potatoes whole. Parboil potatoes in a pot of Salted water for about 15 minutes.
  3. Next drain in a colander a for 2-4 minutes. Lightly shake the colander to fluff up the potatoes.
  4. In a roasting tray add in the goose fat and a tablespoon of olive oil. Toss in the potatoes and season with salt and pepper. Toss all together well and spread in an even layer with small gaps.
  5. Lightly crush each unpeeled garlic clove and add to the tray of potatoes.
  6. Roast for about an hour or until the potatoes are evenly golden brown all over.
  7. Remove the potatoes from the oven. Gently half-squish each potato using a potato masher. They should now be pushed into each other and kind of squished together.
  8. With the fresh sage leaves, toss in a little olive oil and sprinkle over the potatoes.
  9. Return to the oven and bake for a further 20-25 minutes or until the top of the potatoes is golden.
  10. Tip: Make it up the day before up until step 5, then cover and keep in a cool dry place until needed.

So that is going to wrap it up with this exceptional dish sage roasted potatoes recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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