Hello, I’m Elise. Today, I’m gonna show you how to make fried roasted potatoes#festive contest mombasa# recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fried Roasted Potatoes#festive contest Mombasa# Recipe
Fried Roasted Potatoes#festive contest Mombasa# is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Fried Roasted Potatoes#festive contest Mombasa# is something that I have loved my entire life. They’re nice and they look wonderful.
To bewith this recipe, we must prepare a few ingredients. You can cook fried roasted potatoes#festive contest mombasa# using 4 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Fried Roasted Potatoes#festive contest Mombasa#:
- Make ready 1/2 kg Potatoes
- Make ready Cooking Oil
- Prepare Salt
- Get Water
Instructions to make Fried Roasted Potatoes#festive contest Mombasa#:
- Peel your potatoes and wash them well.
- Cut them into half if they big or you use leave them whole.
- Boil the potatoes in water for less than 10 minutes.
- Remove and drain all the water until dry.
- Put oil in your wok and let it heat until sizzling.
- Add your potatoes and fry until they turn golden.
- Drain them in absorbent paper.
- Serve with your favourite stew. I served mine with Minced Meat Stew.
So that’s going to wrap this up for this special dish fried roasted potatoes#festive contest mombasa# recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
