Classic French Onion Soup
Classic French Onion Soup

Hi, I’m Laura. Today, I will show you a way to make classic french onion soup recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Classic French Onion Soup Recipe

Classic French Onion Soup is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Classic French Onion Soup is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have classic french onion soup using 10 ingredients and 18 steps. Here is how you can achieve that.

The ingredients needed to make Classic French Onion Soup:

  1. Get 400 gram white onions
  2. Take 1 dollop of unsalted butter
  3. Make ready 300 ml vegetable/chicken stock
  4. Get as needed Mixed Herbs
  5. Prepare 1 Bay leaf
  6. Take to taste Salt and crushed black pepper to season
  7. Get 300-350 gm grated gruyere/parmesan cheese
  8. Make ready Slices French Baguette to top
  9. Make ready 2 tablespoon plain flour
  10. Make ready 1 tablespoon Apple cider vinegar/1.5 tablespoon white

Steps to make Classic French Onion Soup:

  1. Peel and slice the onions thin and lengthwise
  2. Melt the butter in a pot
  3. Add and sauté the onions on low heat
  4. Keep stirring in between as the onions brown to avoid burning them
  5. Meanwhile, bring the stock to a boil in another vessel and add the herbs and Bay leaf
  6. Strain the stick after 3-4 minutes
  7. Once visibly brown, add the flour and mix for a few seconds
  8. Next goes in the cider vinegar/
  9. Add and sauté the onions for a few seconds
  10. Add the stock and bring to a boil
  11. Reduce heat and allow the soup to simmer while you season it with salt and pepper
  12. Mix and take off heat
  13. Spoon the soup equally into oven safe bowls
  14. Top with baguette slices and spread a generous amount of cheese covering the surface well
  15. Microwave till the cheese melts / even browns a bit
  16. Let the bowl cool off slightly till you can handle it
  17. Serve while the soup is warm. Enjoy!
  18. Watch full recipe video at: https://youtu.be/yWb4ygzX77I

So that’s going to wrap this up with this distinctive dish classic french onion soup recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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